Yeah, not the nicest description to say about the first lady. There seems to be a theme of late with calling politicians, or in this care married to the President, over weight. The New Jersey governor Chris Christie has been called “fat” many times by an unfriendly press. Happily I read at least the Congressman has apologized to the first lady for what was mentioned.
As for the first ladies healthy food initiative forcing school kids on what to eat, read the program has been a flop. Many meals are not being eaten, and a black market for snack foods has been created. But the unions are happy, which might be the intent from the beginning. The program is making the SEIU fatter with more members.
“Michelle Obama’s Unsavory School Lunch Flop”
According to a weekend report by the Los Angeles Times, the city’s “trailblazing introduction of healthful school lunches has been a flop.” In response to the public hectoring and financial inducement of Mrs. Obama’s federally subsidized anti-obesity campaign, the district dropped chicken nuggets, corn dogs and flavored milk from the menu for “beef jambalaya, vegetable curry, pad Thai, lentil and brown rice cutlets, and quinoa and black-eyed pea salads.”
Sounds delectable in theory. But in practice, the initiative has been what L.A. Unified’s food services director Dennis Barrett plainly concludes is a “disaster.” While the Obama administration has showered the nation’s second-largest school district with nutrition awards, thousands of students voted with their upset tummies and abandoned the program. A forbidden-food black market — stoked not just by students, but also by teachers — is now thriving. Moreover, “§rincipals report massive waste, with unopened milk cartons and uneaten entrees being thrown away.”
This despite a massive increase in spending on nutritional improvements — from $2 million to $20 million alone in the last five years on fresh produce.
This despite a nearly half-billion-dollar budget shortfall and 3,000 layoffs earlier this year.
Earlier this spring, L.A. school officials acknowledged that the sprawling district is left with a whopping 21,000 uneaten meals a day, in part because the federal school lunch program “sometimes requires more food to be served than a child wants to eat.” The leftovers will now be donated to nonprofit agencies. But after the recipients hear about students’ reports of moldy noodles, undercooked meat and hard rice, one wonders how much of the “free” food will go down the hatch — or down the drain. Ahhh, savor the flavor of one-size-fits-all mandates.
There’s nothing wrong with encouraging our children to eat healthier, of course. There’s nothing wrong with well-run, locally based and parent-driven efforts. But as I’ve noted before, the federal foodie cops care much less about students’ waistlines than they do about boosting government and public union payrolls.
In a little-noticed announcement several months ago, Obama health officials declared their intention to use school lunch applications to boost government health care rolls. Never mind the privacy concerns of parents.